Chef's Larder Crumble Mix 3.5kg With demerara sugar
With demerara sugar. Ready to use. HVO free. No artificial colours. Suitable for Vegetarians. Produced using British flour.
Allergy Advice
- May Contain Eggs
- May Contain Milk
- May Contain Soya
- Contains Wheat
- Dietary Information
- Free From Artificial Colours
Ingredients
Wheat Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin),Granulated Sugar,Demerara Sugar (12%),Palm Oil,Rapeseed Oil,White Breadcrumb (Wheat Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Wheat Starch, Salt, Dextrose, Mono- and Di-Glycerides of Fatty Acids, Rapeseed Oil),Dextrose
Nutrition
| per 100g as sold | |
|---|---|
| Energy | 1973kJ/470kcal |
| Fat | 18g |
| of which Saturates | 6.6g |
| Carbohydrate | 71g |
| of which Sugars | 27g |
| Fibre | 2.7g |
| Protein | 5.1g |
| Salt | 0.16g |
Prepare and Use
Cooking Instructions 1kg Crumble Mix 3.5kg Crumble Mix 2kg stewed fruit or pie filling 7kg stewed fruit or pie filling Step 1 Pre heat oven to 190°C/Fan Oven 170°C/Gas Mark 5. Step 2 Place stewed fruit in the base of an oven proof dish. Step 3 Sprinkle Crumble Mix over the fruit. Step 4 Bake in the oven until the topping is golden and the fruit piping hot. All appliances vary, these are guidelines only. Always check that the food is piping hot before serving. Hints & Tips Why not try adding some jumbo rolled oats or chopped nuts to the crumble mix before baking for a luxury topping. You can also use the crumble to top muffins or cupcakes - simply sprinkle on top of the mixture before baking.
Manufacturer
Chef's Larder, NN8 1LT, UK.
| Case |
Case of 1, Case of 4 |
|---|